Diversification not specialization reduces global and local environmental burdens from livestock production
نویسندگان
چکیده
منابع مشابه
Forecasting potential global environmental costs of livestock production 2000-2050.
Food systems--in particular, livestock production--are key drivers of environmental change. Here, we compare the contributions of the global livestock sector in 2000 with estimated contributions of this sector in 2050 to three important environmental concerns: climate change, reactive nitrogen mobilization, and appropriation of plant biomass at planetary scales. Because environmental sustainabi...
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Because of human and livestock population growth, changes in livestock production, the emergence of worldwide agro-food networks, and significant changes in personal mobility, human populations increasingly share a global commons of disease risk, among themselves and with domestic and wild animal species. To elucidate the linkage between livestock production and global public health, this paper...
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Fasting is a common practice among people with diabetes (PWD). As healthcare providers we are in a position to assist those who choose to fast to manage their diabetes effectively. Diabetes self-management education for PWD is needed both prior and during the time of fasting to best metabolic control.
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ژورنال
عنوان ژورنال: Environment International
سال: 2019
ISSN: 0160-4120
DOI: 10.1016/j.envint.2019.05.031